Allowing the fudge to completely set, will help create a firmer frosting. You can use it before it sets this much, but it will change the consistency of your frosting. This will take about 2-3 hours to set to a fudge-like consistency.
Step 3: Pour the mixture into a heatproof bowl and set aside to set. Step 2: Add dark chocolate chips and mix until fully melted and combined into the mixture.īe sure to stir together until all of the chocolate has melted and a smooth chocolate mixture has formed. Once the mixture is on the verge of boiling, remove from the heat. Using a heatproof rubber spatula, stir the mixture constantly, to avoid any clumps from forming or the mixture becoming burnt. Step 1: Over low heat, melt together butter and heavy whipping cream. However, I find that a visual walkthrough is always helpful. If you’re feeling confident, you can scroll down to the bottom and simply work off of the written instructions.
#Choco fudge frosting recipe how to#
Keep on reading for a detailed photo tutorial on how to achieve this recipe. The chocolate fudge, butter, cream cheese, powdered sugar, vanilla, and salt come together to create the tastiest frosting you’ll ever eat! Once you’ve done that, all you have to do is add the fudge to your regular cream cheese frosting recipe. The hardest part of this is having the patience to allow the chocolate to set to the perfect fudge consistency. However, do not let that deter you! All you have to do it melt together some butter and cream, before whisking in the chocolate.
While this recipe is relatively simple, it does include the step of making homemade chocolate fudge.
Chocolate Fudge Cream Cheese Frosting Recipe Walkthrough The fudge adds another dimension of flavor while perfectly blending in with the existing texture of cream cheese frosting.
#Choco fudge frosting recipe upgrade#
The result is a traditional cream cheese frosting that gets a major upgrade with the addition of homemade dark chocolate fudge. So, I decided to indulge in my favorite frosting a little more by incorporating another one of my favorite flavors – chocolate. However, I suppose that’s not the healthiest way to pass the time. I can pretty much eat it by the spoonful, no cake required. I think we can all agree that cream cheese frosting is the number one frosting of all time.
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